DNR head out to the backyard to talk the latest meat and non-meat options for summer, a fancy restaurant goes vegetarian and DNR reveal who runs their grill. Then, there is always plenty of meat on the bone when we dish with author and comedian Frank DeCaro. Frank returns to talk about his new projects and upcoming cruise adventures.
This episode is presented by Miller Lite. To learn more and find delivery options in your area, visit millerlite.com/dnr. Be 21 and older. Celebrate Responsibly. #AD